This recipe is from my mom. My two older sisters, Erika and Celeste, made a cookbook for her when they were little, and this is one of the recipes from it. If I had a scanner, I could post Celeste's drawing of the spoon with eyelashes and dressed in fringe, but I don't. Just use your imagination.
Ingredients
4 eggs or 3 eggs and 2 yolks, slightly beaten
2/3 cup sugar
1 teaspoon flour (my mom leaves this out)
2 1/2 cups milk, scalded
1/4 teaspoon salt
2 teaspoons vanilla
Combine eggs, sugar, and flour. Gradually stir in milk. Cook, stirring constantly, in double boiler over hot, but not boiling, water until mixture coats spoon. Remove from heat immediately. Cool slightly. Stir in salt and vanilla. Chill rapidly. Makes 4 to 5 servings.
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